Decadent Creamy Milk Dessert – Silky Milk Delight

Dive into the indulgent world of Silky Milk Delight, a dessert that promises a heavenly experience with every spoonful. Crafted with the simplest ingredients, this creamy concoction combines the richness of condensed milk with the lightness of cream, thickened to perfection and flavored with vanilla essence. It’s a testament to how simple ingredients can be transformed into a luxurious treat.

Not only is this dessert a joy to make, requiring no oven and just a few minutes of your time, but it also offers a versatile canvas for your creativity. Whether topped with chocolate shavings for a decadent finish or a light dusting of cocoa powder for a touch of elegance, the Silky Milk Delight is sure to capture the hearts of all who taste it. Perfect for any occasion, this dessert stands as a beacon of simplicity and deliciousness in the culinary world.

Full Recipe:


  • 200 ml hot milk
  • 300 g condensed milk
  • 3 tablespoons cornstarch
  • 200 ml cream (heavy cream or whipping cream)
  • 2 egg yolks
  • 40 g melted butter
  • 500 ml milk
  • 1 teaspoon vanilla essence
  • Chocolate shavings or cocoa powder for decoration (optional)



  1. Mix Ingredients: In a medium saucepan, whisk together the hot milk, condensed milk, and cornstarch until well combined.
  2. Cook the Mixture: Place the saucepan over medium heat and add the cream, egg yolks, melted butter, and the remaining 500 ml of milk. Stir continuously until the mixture thickens, about 5-7 minutes.
  3. Add Flavor: Remove from heat and stir in the vanilla essence.
  4. Chill: Pour the mixture into a serving dish or individual cups. Let it cool to room temperature, then refrigerate until chilled and set.
  5. Serve: Decorate with chocolate shavings or a dusting of cocoa powder before serving.

Prep Time: 5 minutes | Cooking Time: 7 minutes | Total Time: 12 minutes + chilling time

Kcal: 180 kcal per serving | Servings: 6 servings

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